44. Paneer Masala

Final Outcome: Good

Recipe:
Ingredients:
Paneer: ~ 250 gms cubes(I used home made paneer so i don't know exactly how much it was:-))
Onions: 2 chopped
Tomato: 1 chopped
Ginger garlic paste
Garam masala: 2 tsp
Coriander powder: 1 tsp
Fresh coriander : 1 tbsp chopped
Fresh cream: 2 tsp
Salt
Red Chili powder: 1 tsp
Oil

Method:
1. Chop paneer into about 1 inch cubes. Shallow fry them till they turn golden brown from all sides. Set aside.
2. In a pan add oil. Add onions and fry till they turn golden brown. Add Ginger garlic paste and fry till fragrant. Add tomato and cook till it turns mushy. Add  half of fresh coriander and garam masala. cook for another 2-3 mins and take off from heat.
3. Once the above mixture cools grind it into a fine paste. Transfer the paste back into the pan. Add 1/2 cup water and bring it to a boil.
4. Add salt, Coriander powder and red Chile powder. Mix well. Add paneer cubes and cook for 1-2 mins.
Take off from heat and serve topped with fresh coriander and fresh cream.